Description
Delightful kabobs combining rich, fudgy brownies and fresh strawberries, perfect for any occasion.
Ingredients
- Brownies (homemade or store-bought)
- Fresh strawberries (washed and hulled)
- Skewers (wooden or reusable)
- Chocolate drizzle (optional)
- Whipped cream (optional)
Instructions
- Begin by cutting the brownies into bite-sized pieces—around 1 to 2 inches works best.
- Wash and hull the strawberries, ensuring they’re fresh and clean.
- Take a skewer and start by threading a piece of brownie onto it, followed by a strawberry.
- Continue alternating until the skewer is filled, leaving a little space at each end for easy handling.
- If you’d like, drizzle the assembled kabobs with melted chocolate or serve with a side of whipped cream for dipping.
- Arrange your kabobs on a platter, and enjoy this delightful treat with friends and family!
Notes
Store leftovers in an airtight container in the refrigerator for up to two days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 kabob
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: strawberry, brownie, dessert, kabobs, summer, easy recipes