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Quick Strawberry Shortcake Puppy Chow


  • Total Time: 15 minutes
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

A sweet, no-bake snack mix that captures the essence of strawberry shortcake in a whimsical way. Perfect for any occasion!


Ingredients

Scale
  • 5 cups Rice Chex cereal
  • 1 cup white chocolate chips
  • 1 cup freeze-dried strawberries
  • 1 cup powdered sugar
  • 1/2 cup peanut butter
  • 1 teaspoon vanilla extract
  • Sprinkles (optional)

Instructions

  1. Measure out 5 cups of Rice Chex cereal into a large bowl. Set it aside.
  2. Combine 1 cup of white chocolate chips and 1/2 cup of peanut butter in a microwave-safe bowl. Microwave in 30-second intervals, stirring until smooth.
  3. Add in 1 teaspoon of vanilla extract and stir well to combine.
  4. Drizzle the melted mixture over the Rice Chex and gently stir to coat each piece.
  5. Add 1 cup of powdered sugar and 1 cup of freeze-dried strawberries to a large gallon-sized bag.
  6. Carefully add the coated Chex into the bag and shake until everything is thoroughly coated in sweetness.
  7. Spread the finished Puppy Chow on a baking sheet to cool. Feel free to sprinkle additional freeze-dried strawberries or colorful sprinkles on top for a festive touch!
  8. Enjoy your delicious snack!

Notes

Store in an airtight container at room temperature for up to a week.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 10g
  • Sodium: 80mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: strawberry, puppy chow, no-bake dessert, snack, summer treat