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No Bake Cake Batter Protein Balls


  • Total Time: 45 minutes
  • Yield: 24 servings 1x
  • Diet: Vegetarian

Description

These delightful No Bake Cake Batter Protein Balls are packed with protein and wholesome goodness, perfect for a sweet yet healthy snack.


Ingredients

Scale
  • 1 cup protein powder (your choice of flavor)
  • 1 cup oats (quick oats work best)
  • 1/4 cup almond butter (or your favorite nut butter)
  • 1/4 cup honey or maple syrup (for sweetness)
  • 1 teaspoon vanilla extract
  • 1/4 cup colorful sprinkles

Instructions

  1. Grab a large mixing bowl. Combine the protein powder, oats, almond butter, honey (or maple syrup), and vanilla extract.
  2. Mix everything together until it’s well combined using a sturdy spoon or your hands.
  3. Fold in the colorful sprinkles until they’re evenly distributed.
  4. Roll the mixture into small balls, about 1 inch in diameter.
  5. Line a baking sheet with parchment paper and place your protein balls on it, spacing them apart.
  6. Chill them in the refrigerator for at least 30 minutes to firm up before enjoying!

Notes

Store in an airtight container in the refrigerator for about a week, or freeze for up to three months. Use pre-packaged protein powders for convenience.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 100
  • Sugar: 6g
  • Sodium: 20mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: protein balls, no bake snacks, healthy desserts, quick snacks, cake batter, energy bites