Description
A creamy and indulgent homemade chocolate pudding that’s quick and easy to prepare, evoking sweet, nostalgic memories.
Ingredients
Scale
- 2 cups milk
- 1/2 cup sugar
- 1/3 cup unsweetened cocoa powder
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 2 tablespoons butter
Instructions
- Whisk together sugar, cocoa powder, cornstarch, and salt for your base.
- Gradually mix in milk until smooth.
- Cook the mixture over medium heat while stirring constantly until thickened.
- Finish with butter and vanilla for a rich flavor.
- Let it chill for a couple of hours, then enjoy!
Notes
Top with whipped cream, fresh berries, crushed cookies, nuts, or mint for added flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg
Keywords: chocolate pudding, dessert, homemade, easy recipe, kid-friendly