Description

Warm and comforting, this Vanilla Chai Tea Latte combines sweet vanilla and aromatic spices for a delightful beverage that’s perfect for chilly mornings or cozy evenings.

Ingredients

Scale

2 black tea bags
¾ cup water
1 cup milk (dairy or non-dairy alternative)
1 teaspoon vanilla extract
1 teaspoon cinnamon
½ teaspoon ginger
½ teaspoon cardamom
¼ teaspoon cloves
¼ teaspoon nutmeg
Brown sugar or honey (to taste)

Instructions

In a saucepan, combine water, black tea bags, and spices. Bring to a boil and let it simmer for 5 minutes.
Turn off the heat, remove the tea bags, and let the mixture steep for an additional 5 minutes.
In a separate saucepan, gently heat the milk over medium-low until warm.
Froth the milk with a frother or whisk until foamy.
Strain the tea mixture into a mug. Stir in the vanilla extract and sweetener, then pour the frothed milk on top.

Notes

For variations, try almond extract for a nutty flavor or cocoa powder for a chocolatey delight. This latte is best enjoyed fresh, but leftovers can be stored in the refrigerator for up to two days.

Prep Time: 5 minutes
Cook Time: 10 minutes
Category: Beverage
Method: Stovetop
Cuisine: Fusion

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 10g
Sodium: 150mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 0g
Protein: 6g
Cholesterol: 15mg

Keywords: chai, tea, latte, vanilla, beverage, cozy, spiced, warm drink