Description
Delicious chocolate-dipped Oreo cookies, perfect for Valentine’s Day celebrations.
Ingredients
Scale
- 1 package Oreo cookies (regular or double-stuffed)
- 1 cup melting chocolate or candy melts (white, dark, or milk)
- Sprinkles (variety of festive colors)
- Lollipop sticks
Instructions
- Insert lollipop sticks into the cream filling of each Oreo cookie.
- Melt the chocolate according to the package instructions using a microwave or double boiler.
- Dip each Oreo pop into the melted chocolate, ensuring full coverage.
- Add festive sprinkles before the chocolate sets.
- Set the pops upright in a styrofoam block or cardboard to allow them to cool completely.
- Enjoy or package them as gifts!
Notes
These pops can be customized with different chocolate flavors and toppings. Store in an airtight container at room temperature for up to a week.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 pop
- Calories: 160
- Sugar: 15g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Oreo pops, chocolate dessert, Valentine's Day, easy dessert, kid-friendly, festive treats