Description
Delicious snack bites made with seasoned meat, creamy cheese, and zesty ranch, perfect for gatherings or cozy movie nights.
Ingredients
Scale
- 1 cup cooked ground beef or turkey (or a plant-based alternative)
- 1/2 cup taco seasoning
- 1/2 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup ranch dressing
- Tortilla chips or mini tortilla cups
- Chopped green onions (for garnish)
Instructions
- In a bowl, combine your cooked ground beef or turkey with taco seasoning until well mixed.
- In another bowl, beat together softened cream cheese, shredded cheddar cheese, and ranch dressing until smooth and creamy.
- Gently fold the taco meat mixture into the cheese mixture, ensuring everything is well combined.
- Scoop the delicious filling onto tortilla chips or fill mini tortilla cups.
- Garnish with chopped green onions before serving.
Notes
Leftover Taco Ranch Bites can be stored in an airtight container in the refrigerator for up to 3 days. They can also be frozen for later enjoyment.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Needed
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Keywords: snack, appetizer, game day, easy recipe, taco, ranch, crowd-pleaser