Description
Delicious and comforting wraps filled with tender shredded chicken, creamy cheeses, and aromatic garlic, all wrapped in a soft tortilla.
Ingredients
Scale
- 2 cups cooked chicken (shredded)
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese (softened)
- 1/4 cup garlic (minced)
- 1/4 cup fresh parsley (chopped)
- 4 large tortillas
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine the shredded chicken, mozzarella cheese, softened cream cheese, minced garlic, and chopped parsley. Mix until well combined.
- Season the mixture with salt and pepper based on your taste preferences.
- Lay out the tortillas flat and divide the chicken mixture evenly among them.
- Roll each tortilla tightly to form a wrap.
- Heat olive oil in a skillet over medium heat. Place the wraps seam-side down in the skillet.
- Cook until golden brown, about 3-4 minutes per side. Monitor closely.
- Remove from the skillet, slice into halves or quarters, and serve warm.
Notes
Best served with marinara sauce for dipping. Consider adding a fresh salad or crispy veggies to balance the richness.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Pan-searing
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: cheesy wraps, chicken wraps, easy dinner, kid-friendly meals