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Mummy Hot Dogs


  • Author: amelia
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Omnivore

Description

Fun and delicious Mummy Hot Dogs, perfect for Halloween or any gathering. Easy to make and customizable with your favorite dipping sauces.


Ingredients

  • Hot dogs
  • Crescent roll dough
  • Mustard or ketchup (optional for serving)

Instructions

  1. Preheat the oven according to the crescent roll dough package instructions.
  2. Unroll the crescent roll dough and cut it into thin strips.
  3. Wrap the strips around each hot dog to resemble mummy wrappings, leaving space for eyes.
  4. Place the wrapped hot dogs on a baking sheet.
  5. Bake in the preheated oven until the dough is golden brown, about 12-15 minutes.
  6. Remove from the oven and allow to cool slightly.
  7. Use mustard or ketchup to create eyes on the mummies before serving.

Notes

For a fun presentation, serve on a platter with Halloween decorations and consider a mini dipping station with various sauces.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 30mg

Keywords: hot dogs, Halloween, kid-friendly, appetizer, easy recipe