Description
Crispy and cheesy tater tots loaded with bacon and topped with sour cream and green onions, perfect for any gathering.
Ingredients
- Frozen tater tots
- Cheese (cheddar or your favorite kind)
- Bacon bits (cooked or store-bought)
- Sour cream
- Green onions (chopped)
Instructions
- Preheat your oven as per the instructions on the tater tots package.
- Spread the frozen tater tots out on a baking sheet in a single layer.
- Bake according to package directions, usually until they’re golden brown and crispy, about 20-25 minutes.
- Once cooked, take them out of the oven and generously sprinkle cheese and bacon bits over the top.
- Return the baking sheet to the oven and bake until the cheese is melted and bubbly.
- Finally, remove the tray, drizzle with sour cream, and top it off with chopped green onions.
- Serve immediately and enjoy this mouthwatering appetizer!
Notes
For a healthier variant, consider using turkey bacon or cauliflower tots. Serve in individual cups for a fun presentation.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: tater tots, appetizers, snacks, loaded, cheese, bacon