Description
A standout drink that combines tomato juice with spices and vodka, perfect for spicy lovers.
Ingredients
Scale
- 1 1/2 ounces vodka
- 3 ounces tomato juice
- 1/2 ounce pickle juice
- 1 teaspoon prepared horseradish
- 2 dashes Worcestershire sauce
- 2 dashes hot sauce
- 1/4 teaspoon celery salt
- 1/8 teaspoon ground black pepper
- 1/8 teaspoon smoked paprika (optional)
- Juice of 1/2 lemon (about 1 tablespoon)
- Ice cubes, as needed
- Celery stalk (for garnish)
- Dill pickle spear (for garnish)
- Cherry tomatoes (for garnish)
- Lemon wedge (for garnish)
- Green olives (for garnish)
- Cucumber slice (for garnish)
Instructions
- Prepare the Glass: Run a lemon wedge around the rim of your glass and dip it in celery salt.
- Mix the Cocktail: In a shaker, combine vodka, tomato juice, pickle juice, lemon juice, horseradish, Worcestershire sauce, hot sauce, celery salt, ground black pepper, and smoked paprika.
- Shake or Stir: Add ice and shake for about 10 seconds or stir thoroughly.
- Fill the Glass: Fill the prepared glass with fresh ice and strain the cocktail mixture over the ice.
- Add Garnishes: Add a celery stalk, dill pickle spear, cherry tomatoes, lemon wedge, green olives, and cucumber slice.
- Serve Immediately: Enjoy your cocktail fresh and cold!
Notes
Customize the heat level of your cocktail with additional spices. This drink also pairs well with light snacks or breakfast items.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 5g
- Sodium: 500mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Bloody Mary, cocktail, spicy cocktail, brunch drink, tomato juice