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Crack Dip


  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A creamy, cheesy dip that combines cream cheese, sour cream, bacon, and green onions, perfect for parties and gatherings.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup ranch dressing mix
  • 1 cup shredded cheddar cheese
  • 1 cup cooked bacon, crumbled
  • 1/2 cup green onions, chopped

Instructions

  1. In a mixing bowl, combine the softened cream cheese, sour cream, and ranch dressing mix until smooth.
  2. Stir in the shredded cheddar cheese, crumbled bacon, and chopped green onions.
  3. Mix well until all ingredients are evenly incorporated.
  4. Transfer the mixture to a serving dish and refrigerate for at least 30 minutes before serving.
  5. Serve with chips, crackers, or fresh veggies.

Notes

For healthier options, replace sour cream with Greek yogurt and use turkey bacon instead of regular bacon.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 40mg

Keywords: dip, party food, appetizer, creamy dip, cheesy dip