Description
Flavor-packed Bang Bang Chicken Skewers, perfect for any gathering with a creamy, spicy bang bang sauce.
Ingredients
Scale
- 1 lb chicken breast (cut into bite-sized pieces)
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tablespoon Sriracha sauce
- 1 tablespoon lime juice
- Salt and pepper to taste
- Skewers (wooden or metal)
- Optional: Chopped green onions for garnish
Instructions
- Cut the chicken breast into bite-sized pieces and season them with salt and pepper.
- In a bowl, whisk together the mayonnaise, sweet chili sauce, Sriracha, and lime juice to create the bang bang sauce.
- Thread the chicken pieces onto the skewers, ensuring they’re evenly spaced.
- Preheat your grill to medium-high heat and lightly oil the grates to prevent sticking.
- Grill the chicken skewers for about 10-15 minutes, turning occasionally, until they are fully cooked and juices run clear.
- Brush the skewers with the bang bang sauce during the last few minutes of grilling to maximize flavor.
- Serve the skewers hot, drizzled with additional sauce, and garnished with chopped green onions if desired.
Notes
For a lighter version, replace mayonnaise with Greek yogurt. Consider different sauces for unique variations.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: Asian
Nutrition
- Serving Size: 1 skewer
- Calories: 350
- Sugar: 6g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: chicken skewers, bang bang chicken, grilled chicken, easy appetizers