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Bacon Goat Cheese Appetizer Log


  • Total Time: 60 minutes
  • Yield: 8 servings 1x
  • Diet: Gluten Free

Description

A creamy log of tangy goat cheese blended with crispy bacon and fresh herbs, perfect for parties and gatherings.


Ingredients

Scale
  • 8 oz goat cheese
  • 4 oz crispy bacon, chopped
  • 2 tablespoons fresh herbs (such as chives and parsley), finely chopped
  • 1 teaspoon lemon juice
  • Salt and pepper to taste
  • Crackers or fresh veggies for serving

Instructions

  1. In a mixing bowl, combine goat cheese, crispy bacon, fresh herbs, lemon juice, salt, and pepper. Mix well until fully blended.
  2. Shape the mixture into a log.
  3. Wrap the log tightly in plastic wrap and refrigerate for at least one hour to allow it to set.
  4. Once firm, unwrap the log and serve with your choice of crackers or fresh veggies. Enjoy!

Notes

For extra flavor, consider adding roasted garlic or chopped nuts. This appetizer can be made ahead of time and stored in the fridge for up to 4 days.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 200
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 8g
  • Cholesterol: 30mg

Keywords: appetizer, cheese log, bacon, goat cheese, easy entertaining